Saturday, November 9, 2013

Like I said at the weekend it is indulgent, ice part of summer fun that everyone loves, especially


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Like I said at the weekend it is indulgent, ice part of summer fun that everyone loves, especially when it's mouser super hot. The advantage of this glass is that it does not need to prepare in advance, mixing all the ingredients cold and turbine. Really mouser ideal when you have a craving ice cream maker quickly realized. But I assure you that ice can be done without turbine or even ice cream maker, you just beat the whipping mouser cream and incorporated into the cream cheese. A touch of indulgence with deer and voila. This ice was served on a chocolate cake, sweetie who wanted to fluxes that day. This is an ice cream cheesecake lovers, for those who do not like this type of dessert I would not recommend this ice.
beat the cream cheese and milk, then stir in the cream, add sugar vanilla powder. Put the mixture into the ice cream maker and when the ice begins to add deer chopped. If you do not have an ice cream maker, put the mixture in the freezer and beat every 20 minutes, then after two hours add deer. I suggest you use this shortbread crushed ice and a red fruit coulis. As you can see it is very simple to make ice.
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